i am sooooo not a baker by any means. the other day i had some banana's that were looking a little too ripe and thought "what the heck, let's make me some banana bread!"
googled "easy banana bread recipes" and this is what i got. it was so easy and tasted amazing. so if even i can't mess it up, i'm sure anyone can make it.
oh yeah, and i ate the entire loaf myself over two days....shhhhh, don't tell anyone!
googled "easy banana bread recipes" and this is what i got. it was so easy and tasted amazing. so if even i can't mess it up, i'm sure anyone can make it.
oh yeah, and i ate the entire loaf myself over two days....shhhhh, don't tell anyone!
Banana Bread Recipe
Ingredients
* 3 or 4 ripe bananas, smashed
* 1/3 cup melted butter
* 1 cup sugar (can easily reduce to 3/4 cup)
* 1 egg, beaten
* 1 teaspoon vanilla
* 1 teaspoon baking soda
* Pinch of salt
* 1 1/2 cups of all-purpose flour
Method
No need for a mixer for this recipe. Preheat the oven to 350°F (175°C). With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, mix. Pour mixture into a buttered 4x8 inch loaf pan. Bake for 1 hour. Cool on a rack. Remove from pan and slice to serve.
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